Hip hip hooray!

This menu is special to us! We served it for our first ever festival catering gig in Melbourne and we must say, the kids loved it!

This is a complete menu which we serve to your guests from the food van, priced from $20 per head. Your guests can then choose their preferred main (left hand side) and dessert.    
 

 

The fireworks

Chilli con carne (beef) with spicy, zesty slaw, guacamole & pickled red onions
 

THE resolution

Vegan chilli (beans) with spicy, zesty slaw, guacamole & pickled red onions


ULTIMATE HAM BAGUETTE

Cider-glazed ham with a cabbage, basil & apple salad, a smear of mustardy aioli & emmenthal cheese

Dessert

S'mores slice with tossed marshmallows, chocolate ganache & smoked salt
on a biscuit base 

Slightly salted dark chocolate fudge brownie
 

Drinks

Watermelon & lime aqua fresca